Browse eprints by ResearchNumber of eprints: 9. Lepse, Līga (2023) Jauktie stādījumi bio dārzkopībā – izaicinājumi un ieguvumi. Bioloģiski, October 2023 (5), pp. 34-37. Hartmann, Theresa (2023) The Tolerated Waste? Farm level food waste and losses - perception, challenges & solutions from an organic fruit and vegetable farming perspective. Masters thesis, Universität Kassel, Fachbereich Ökologische Landwirtschaft, D-Witzenhausen . . [Completed] Lepse, Līga (2023) Biofumigācija augsnes veselībai – videi un cilvēkam draudzīgi. Bioloģiski, April 2023 (2), pp. 30-31. Lepse, Līga (2023) Sēklu iegāde - sūrs darbs, saldi augļi. [Seed purchase - hard work, sweet fruits.] Bioloģiski, February 2023 (1), pp. 38-39. Gamper Cardinali, Carlo; Schwitter, Patricia and Bernasconi, Alessio (2022) Lagerfäulen bei Bio-Randen. [Storage rot in organic beetroot.] GMÜESBLATT, December 2022 (6), p. 4. de Visser, Richard (2021) DoubleCrop og rådgivning. Working paper, HortiAdvice . [Completed] de Visser, Richard and Kristensen, Hanne Lakkenborg (2021) DOUBLE CROP med højere N-effektivitet. Gartnertidende, 2021, 9, pp. 47-48. Lichtenhahn, Martin; Koller, Martin; Dierauer, Hansueli and Baumann, Daniel (2005) Weed Control in Organic Vegetable Cultivation. Technical Guide. Research Institute of Organic Agriculture (FiBL), CH-Frick. {Project} KuN_Gemüse: Kosten und Nutzen optimierter betrieblicher und überbetrieblicher Nährstoffmanagementstrategien im ökologischen Gemüsebau. [Costs and Benefits of optised nutrient management strategies in organic vegetable production on farm and regional level.] Runs 2019 - 2021. Project Leader(s): Garming, Dr. Hildegard, Thünen-Institut für Betriebswirtschaft, D-Braunschweig . This list was generated on Thu May 22 14:41:03 2025 CEST. |