Browse eprints by Research

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Number of eprints: 6.

G

Grando, Stefano; Jahrl, Ingrid; Hegger, Els; Ortolani, Livia; Carey, Joy; Hochberg, Katrin; Marolf, Brigitte; van den Bosch, Drees Peter and di Pierro, Marta (2015) Tools for the assessment of short food supply chains’ sustainability. SUPURBFOOD WP5 summary of tools .

Jahrl, Ingrid and Schmid, Otto (2015) Policies Fostering Multifunctional Urban Agriculture in the City of Zurich. Urban Agriculture Magazine - RUAF, May 2015 (29), pp. 30-31.

Moschitz, Heidrun and Oehen, Bernadette (2020) Creating value(s) by integrating local and extra-local resources in cereal production in the Swiss Alps. The International Journal of Sociology of Agriculture and Food, 26 (1), pp. 48-68.

Moschitz, Heidrun and Portmann, Madlen (2013) Frames of food – a case study of the Swiss city Basel. Paper at: XXV ESRS Congress, Florence, 29.7.-1.8.2013.

Ottmann, Michelle Melissa Althaus; Borcioni, Elis; Mielke, Érica; Cruz, Mailane Raizer da and Fonte, Nilce Nazareno da (2010) Impactos ambientais e sócio-econômicos das hortas comunitárias sob linhas de transmissão no bairro Tatuquara, Curitiba, PR, Brasil. [Enviromental and social-economic impacts of community gardens under power transmission lines in Tatuquara neighborhood, Curitiba, PR, Brazil.] Revista Brasileira de Agroecologia, 5 (1), pp. 86-94.

Sirieix, Lucie; Abreu, Lucimar Santiago de; Watanabe, Maria Aico and Kledal, Paul Rye (2007) Comparing organic urban consumers in developing and developed countries: First results in Brazil and France. Paper at: AIEA2 and SOBER international conference, Londrina, Parana-Brazil, 22-27 of July 2007.

This list was generated on Thu May 22 15:05:26 2025 CEST.