Browse eprints by Research

Number of eprints: 7.

Newspaper or magazine article

Koszyczarek, Henrik Hindby (2022) Græsfodring kan give tyrekalve fra mælkeproduktion et økologisk formål. Økologisk landbrug, 23 December 2022, 681, p. 8.

Conference paper, poster, etc.

Lazzaro, Mariateresa and Petitti, Matteo (2023) Multi-actor culinary breeding methodologies: from theory to practical examples in Europe. Workshop at: 12th LLD Forum "Let's Liberate Diversity! ", Dublin, Ireland, 26-28 October 2023. [Completed]

Therkildsen, M.; Andersen, Barbara Vad; Chaaban, Nora; Vestergaard, Mogens; Mogensen, Lisbeth; Jørgensen, Kirstine Flintholm and Christiansen, Iben Alber (2022) GrOBEat Grass-fed organic beef for sustainable eating. Poster at: Food Festival 2022, Aarhus, 2-4 september 2022.

Zambotto, Valeria; Bongiorno, Valentina; Gariglio, Marta; Gasco, Laura; Daniele, Giulia Maria; Cianciabella, Marta; Schiavone, Achille; Gai, Francesco; Coudron, Carl and Predieri, Stefano (2022) Sensorial evaluation of breast of chicken reared in organic system and supplemented with live black soldier fly larvae. Poster at: 4th Insects to Feed the World Conference, Québec City, Canada, 12/06/2022-16/06/2022.

Thesis

Boelskifte, Benjamin (2022) Græsbaseret foders indflydelse på kalvesteaks sensoriske opfattelse, ved undersøgelse af sult- og mæthedsfornemmelser samt lyst og liking af sensoriske smagsprofiler. Bachelorproject thesis, Aarhus University , Department of Food Science. .

Project description

{Project} ReBIOscover: Wiederentdeckung regionaler Getreide-Landsorten zur nachhaltigen Herstellung von Bio-Lebensmittelspezialitäten (Verbundvorhaben). [Rediscovery of regional ancient grain varieties for the sustainable production of organic food.] Runs 2021 - 2023. Project Leader(s): Scherf, Prof. Dr. Katharina; Fleissner, Dr. Klaus; Nadas, Anita and Roosen, Prof. Dr. Jutta, Karlsruher Institut für Technologie (KIT), D-Karlsruhe; Bayerische Landesanstalt für Landwirtschaft (LfL), D-Freising; Technische Universität München, D-München .

Other

Christiansen, Iben Alber (2022) Temadag - Oksekød er ikke bare oksekød. Innovationscenter for Økologisk Landbrug .

This list was generated on Thu May 22 14:38:25 2025 CEST.