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Number of eprints: 1.

L

Leiber, F.; Amsler, Z.; Leubin, M.; Baki, C.; Eppenstein, R.C.; Lambertz, C.; Maurer, V. and Ayrle, H. (2020) Riboflavin requirements in organic poultry: graded supplementation to layers and parent hens. In: Book of Abstracts of the 71st Annual Meeting of the European Federation of Animal Science, 1st-4th December, 2020, Virtuel Meeting, p. 593.

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