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Number of eprints: 1.

Witten, Stephanie; Grashorn, Michael and Aulrich, Karen (2018) Precaecal digestibility of crude protein and amino acids of a field bean (Vicia faba L.) and a field pea (Pisum sativum L.) variety for broilers. [Praecaecale Verdaulichkeit des Rohproteins und der Aminosäuren einer Ackerbohne (Vicia faba L.) und einer Futtererbse (Pisum sativum L.) für Broiler.] Animal Feed Science and Technology, 243, pp. 35-40.

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