home    about    browse    search    latest    help 
Login | Create Account

Browse eprints by Research

Group by: EPrint Type | Authors | No Grouping

Number of eprints: 5.

Conference paper, poster, etc.

Frehner, Anita (2020) Die Synergien zwischen gesunder Ernährung und nachhaltiger Lebensmittelproduktion nutzen. [Sustainable and healthy diets: Trade-offs and synergies.] Paper at: Public Health Schweiz Forum 2020 "Aktionsplan Schweizer Ernährungsstrategie", online, 22. Oktober 2020.

Teaching resource

Borgen, Anders (2022) Dyrkning, sorter og diversitet i korn. [Cereal varieties, cropping and diversity.] , Presentation at Kornets Hus 2.11.2022.

Borgen, Anders (2022) Germination inhibiters and zonulin - keys to understanding the impact of wheat on human health. , GrainLab, Nottingham, 30th April-1st May -2022.

Borgen, Anders (2022) Spiringsprocesser som nøglen til forståelse hvede og helse. , Kalø Højskole, 30.01.2022.

Borgen, Anders (2022) Spirehæmmernes betydning for sundhedsaspekter i hvede. , Danske Ernæringsterapeuters årsmøde, Helsingør Ferieby, 29.01.2022.

This list was generated on Sat Jul 12 12:15:02 2025 CEST.