Browse eprints by ResearchNumber of eprints: 17. AAare, Ane Kirstine; Hansen, Stine Rosenlund; Kristensen, Niels Heine and Hauggaard-Nielsen, Henrik (2023) Valuing in the Agrifood System: The Case of Fresh Grain Legumes in Denmark. Sustainability, 15 (4), p. 2946. Arncken, Christine (2021) An organic plant breeding tour from Switzerland to India - Pre-breeding of White Lupin in Switzerland. Paper at: Open FiBL Day, online, 27.5.2021. [Completed] Arncken, Christine (2021) Traditional and alternative protein sources for animal and human nutrition - Lupins. Paper at: Open FiBL Day, online, 27.05.2021. [Completed] DDresbøll, Dorte Bodin and Laursen, Kristian Holst (2024) Optimering af udbytte og kvalitet i bælgplanter. Speech at: Plantekongres 2024, Herning. Dresbøll, Dorte Bodin; Knuhtsen, Jens Axel; Lange, Conny Bruun Asmussen and Laursen, Kristian Holst (2023) Fortidens ærter til fremtidens fødevarer. Landøkonomisk tidsskrift, 2023, pp. 1-3. De Notaris, Chiara and Rasmussen, Jim (2021) Det er udfordrende at dyrke efterafgrøder med succes i Danmark. Økologisk Landbrug, 28 May 2021, 666, p. 1. EEskildsen, Asger Sten (2023) The effect of sulfur deficiency and drought stress on general performance and symbiotic nitrogen fixation in pea (Pisum sativum L.). Masters thesis, University of Copenhagen , Plant and Environmental Sciences. . [Submitted] HHalvorsen, Ane Charlotte Hermansen (2023) Drought resistance of old pea varieties - Stomata and root trait responses to drought. Masters thesis, University of Copenhagen , Plant and Environmental Sciences. . [Submitted] JJensen, Diana Ebba (2024) Leg i køkkenet er Kolds vej til flere planter i maden. [Playing in the kitchen is Kold's way to more plants in food.] appetit, June 2024, pp. 9-12. KKurmann, Mario (2019) Quantification of selected pathogens of the root-rot complex of pea using qPCR. Masters thesis, ETH Zurich, FiBL CH . . PPeixoto, Leanne; Enggrob, Kirsten Lønne; Martins, Juliana Trindade; Rasmussen, Jim and De Notaris, Chiara (2025) Grain legumes combined with cover crops secure positive residual N effects in food pro-duction systems. Plant and Soil. [Submitted] RRasmussen, Jim (2025) GrainLegsGo - høsttidspunktets betydning for friske råvarer - fra bælgfrugter. Lecture at: Plantekongres 2024. [Unpublished] Rasmussen, Jim (2024) Livet på land og andre verdensmål - bæredygtig fødevareproduktion. Lecture at: [Unpublished] Reckling, Moritz; Jäckel, Ulf; Wolf, L.; Gefrom, A.; Bloch, R.; Bergkvist, R. and Bachinger, J. (2017) Optimierung des Soja- und Lupinenanbaus in Ostdeutschland: Ergebnisse aus On-Farm Demonstrationen. Poster at: 14. Wissenschaftstagung Ökologischer Landbau, Campus Weihenstephan, Freising-Weihenstephan, 7. -10. März 2017. SSchwertfirm, Grit; Schneider, Michael; Haase, Florian; Riedel, Chrsitine; Lazzaro, Mariateresa; Ruge-Wehling, Brigitte and Schweizer, Günther (2024) Genome-wide association study revealed significant SNPs for anthracnose resistance, seed alkaloids and protein content in white lupin. Theoretical and Applied Genetics, 137 (155), pp. 1-16. WWille, Lukas; Kurmann, Mario; Messmer, Monika; Studer, Bruno and Hohmann, Pierre (2021) Untangling the Pea Root Rot Complex Reveals Microbial Markers for Plant Health. Frontiers in Plant Science, 12, pp. 1-12. Witten, Stephanie and Aulrich, Karen (2018) Exemplary calculations of native thiamine (vitamin B1) and riboflavin (vitamin B2) contents in common cereal-based diets for monogastric animals. [Beispielkalkulationen der Gehalte an Thiamin und Riboflavin in praxisüblichen getreidebasierten Rationen für Monogastrier.] Organic Agriculture, 9 (2), pp. 155-164. This list was generated on Wed May 21 21:20:21 2025 CEST. |