Browse eprints by ResearchNumber of eprints: 6. Journal paperSmeu, Irina; Dobre, Alina Alexandra; Cucu, Elena Mirela; Mustățea, Gabriel; Belc, Nastasia and Ungureanu, Elena Loredana (2022) Byproducts from the Vegetable Oil Industry: The Challenges of Safety and Sustainability. Sustainability, 14 (4), p. 2039. Conference paper, poster, etc.Eppenstein, R.; Bühl, V.; Legrand, I.; Nicolazo De Barmon, A.; Martin, B.; Albert, F.; Berton, M.; Bourin, M.; Cartoni Mancinelli, A.; Kenny, D.A.; Kowalski, E.; McLaughlin, S.; Plesch, G.; Bedoin, F.; Couzy, C.; Berri, C. and Leithier, C. (2023) The INTAQT project: stakeholders’ expectations on husbandry systems and innovative practices. In: Book of Abstracts of the 74nd Annual Meeting of the European Federation of Animal Sciences. Lyon, France. 26 August - 1 September, 2023, Wageningen Academic Publishers, The Netherlands, no. 29, p. 828. Legrand, I.; Nicolazo De Barmon, A.; Albert, F.; Berton, M.; Bourin, M.; Bühl, V.; Cartoni Mancinelli, A.; Eppenstein, R.; Kenny, D.A.; Kowalski, E.; McLaughlin, S.; Plesch, G.; Bedoin, F.; Couzy, C.; Berri, C.; Martin, B. and Laithier, C. (2023) The INTAQT project: stakeholders’ opinions on future multicriteria scoring tools for animal products. In: Book of Abstracts of the 74nd Annual Meeting of the European Federation of Animal Sciences. Lyon, France. 26 August - 1 September, 2023, Wageningen Academic Publishers, The Netherlands, no. 29, p. 827. Laithier, C.; Bedoin, F.; Albert, F.; Legrand, I.; Nicolazo De Barmon, A.; Bourin, M.; Berton, M.; Bühl, V.; Eppenstein, R.; Cartoni Mancinelli, A.; Kenny, D.A.; Kowalski, E.; McLaughlin, S.; Plesch, G.; Couzy, C.; Berri, C. and Martin, B. (2023) The INTAQT project: stakeholders’ perceptions and points of view on products quality. In: Book of Abstracts of the 74nd Annual Meeting of the European Federation of Animal Sciences. Lyon, France. 26 August - 1 September, 2023, Wageningen Academic Publishers, The Netherlands, no. 29, p. 829. ReportMeier, C.; Holzherr, P. and Oehen, B. (2019) Evaluation matrix for products from underutilized crops. Factsheet, no. 22. DIVERSIFOOD Project . BookCooper, J.; Leifert, C. and Niggli, U. (Eds.) (2007) Handbook of Organic Food Safety and Quality. Woodhead Publishing Limited, Cambridge, England. This list was generated on Thu May 22 15:33:51 2025 CEST. |