Browse eprints by Research

Number of eprints: 2.

Serup, Tove and Schild, Sarah-Lina Aagaard (2021) Notat: Restprodukters potentiale som foder til økologiske grise. Innovation Centre for Organic Farming.

Bani, Paolo (2021) Legume forage stems and pulp in animal nutrition. CORE Organic Practice Abstracts, Department of Animal Science, Food and Nutrition – DIANA, Università Cattolica del Sacro Cuore, Italy . [Completed]

This list was generated on Sat Jul 12 10:03:22 2025 CEST.