Browse eprints by ResearchNumber of eprints: 6. AArmengot, Laura; Beltrán, María J.; Schneider, Monika; Simón, Xavier and Pérez-Neira, David (2021) Food-energy-water nexus of different cacao production systems from a LCA approach. Journal of Cleaner Production, 304, p. 126941. BBossi, Elisa; Fromm, Ingrid; Andres, Christian and Schneider, Monika (2020) Analysis of Dynamic Agroforestry Systems and Cocoa Plant Health in in Western Ghana. In: Proceedings Tropentag "Food and nutrition security and its resilience to global crises", 9-11 September 2020, Virtual Conference, p. 131. MMarconi Ripa, Luis; Seidel, Renate and Armengot, Laura (2020) Herbaceous Species Cacao Production Systems: Biotic Homogenisation and Dynamics Over Time in a Long-Term Trial in Bolivia. In: Proceedings Tropentag "Food and nutrition security and its resilience to global crises", 9-11 September 2020, Virtual Conference, p. 129. PPicucci, Marco; Schneider, Monika; Hansen, Jon Kehlet; Milz, Joachim and Armengot, Laura (2020) Evaluation of Local and International Cacao Cultivars in Monoculture and Agroforestry Systems. In: Proceedings Tropentag "Food and nutrition security and its resilience to global crises", 9-11 September 2020, Virtual Conference, p. 125. RRoth, Aline; Trachsel, Sonja; De Castelberg, Sabine and Schneider, Monika (2020) How Is the Issue of Overageing of Cocoa Farming Households Influenced by their Endowment with Livelihood Capitals? In: Proceedings Tropentag "Food and nutrition security and its resilience to global crises", 9-11 September 2020, Virtual Conference, p. 290. SSaavedra, Francisco; Jordan, Ernesto; Schneider, Monika and Naoki, Kasuya (2020) Microenvironment and Leaf Traits Regulate Transpiration of Cocoa (Theobroma Cacao L.) under Different Cultivation Systems. In: Proceedings Tropentag "Food and nutrition security and its resilience to global crises", 9-11 September 2020, Virtual Conference, p. 126. This list was generated on Sat Jul 12 10:31:14 2025 CEST. |