Browse eprints by Research

Number of eprints: 3.

Journal paper

Menci, Ruggero; Natalello, Antonio; Luciano, Giuseppe; Priolo, Alessandro; Valenti, Bernardo; Difalco, Antonio; Rapisarda, Teresa; Caccamo, Margherita; Constant, Isabelle; Niderkorn, Vincent and Coppa, Mauro (2021) Cheese quality from cows given a tannin extract in 2 different grazing seasons. Journal of Dairy Science, online, xx-xx.

Conference paper, poster, etc.

Heckendorn, Felix; Schwery, Moritz; Volken, Herbert; Maurer, Veronika and Simonnet, Xavier (2012) Feeding sainfoin to goats – influence on milk and cheese quality and yield. Speech at: FAO-CIHEAM Network on Sheep and Goats. Sub-Network on Nutrition 14th International Seminar / 2nd Symposium of LowInputBreeds, Hammamet, Tunesia, 15.-18. May 2012.

Web product

Menci, Ruggero (2021) Integrare la dieta di vacche da latte con tannini modifica la qualità del formaggio diversamente a seconda della stagione di pascolamento? [Does supplementing the diet of dairy cows with tannins change the quality of the cheese differently according to the grazing season?] Ruminantia. Online at https://www.ruminantia.it/integrare-la-dieta-di-vacche-da-latte-con-tannini-modifica-la-qualita-del-formaggio-diversamente-a-seconda-della-stagione-di-pascolamento/, accessed on: 17 August 2021.

This list was generated on Thu May 22 15:06:53 2025 CEST.