Browse eprints by Research

Number of eprints: 6.

von Rothkirch, Juanita; Ejderyan, Olivier and Stauffacher, Michael (2024) Carbon dioxide removal: A source of ambition or of delays? Examining expectations for CDR in Swiss climate policy. Environmental Science & Policy, 153 (103659), pp. 1-10.

Lemarpe, Shaankua; Musafiri, Collins M.; Kiboi, Milka; Ng'etich, Onesmus K.; Macharia, Joseph M.; Shisanya, Chris A.; Kibet, Esphorn; Zeila, Abdirahman; Mutuo, Paul and Ngetich, F.K. (2023) Smallholder cropping systems contribute limited greenhouse gas fluxes in upper Eastern Kenya. Nature-Based Solutions, 4 (100098), pp. 1-9.

Zambon, Alessandro; González-Alonso, Víctor; Lomolino, Giovanna; Zulli, Riccardo; Rajkovic, Andreja and Spilimbergo, Sara (2022) Increasing the Safety and Storage of Pre-Packed Fresh-Cut Fruits and Vegetables by Supercritical CO2 Process. Foods, 12 (1), p. 21.

Rittl, Tatiana; Canisares, Luiza; Sagrilo, Edvaldo; Butterbach-Bahl, Klaus; Dannemann, Michael and Cerri, Carlos E.P. (2020) Temperature sensitivity of soil organic matter decomposition varies with biochar application and soil type. Pedosphere, 30 (3), pp. 336-342.

Schäfer, Winfried (2016) Energy efficiency of fossil and renewable fuels. Paper at: Maataloustieteen päivät 2016, , Viikki, Helsinki, 12.–13.1.2016.

Müller, Adrian and Aubert, Claude (2013) The Potential of Organic Agriculture to Mitigate the Influence of Agriculture on Global Warming - A Review. In: Bellon, S. and Penvern, S. (Eds.) Organic Farming, Prototype for Sustainable Agricultures. Springer Science+Business Media, Dordrecht, chapter 13, pp. 239-259.

This list was generated on Sat Jul 12 10:54:27 2025 CEST.