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Number of eprints: 3.

J

Juin, Hervé; Feuillet, Dalila and Roinsard, Antoine (2014) Nutritional value of organic raw material for poultry. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 291-294.

K

Kristensen, T.; Thamsborg, S.M.; Andersen, H.R.; Søegaard, K. and Nielsen, L. (2006) Effects of grazing system on production and parasitism of dairy breed heifers and steers grazing wet marginal grasslands. Animal Science (82), pp. 201-211.

N

Nielsen, Bea; Thamsborg, Stig Milan; Hansen, Hanne; Ranvig, Hans and Høgh-Jensen, Henning (2009) Effects of including chicory in perennial ryegrass-white clover leys on production and health in organic lambs. Livestock Science, 125, pp. 66-73.

This list was generated on Sat Jul 12 04:22:10 2025 CEST.