Browse eprints by ResearchNumber of eprints: 3. Newspaper or magazine articleKempen, Ine and Beeckman, Annelies (2016) Regionaal voeder in een pluimveerantsoen: welke mogelijkheden? [Regional diets for poultry: which opportunities?] Biopraktijk, 9 March 2016, pp-pp. Conference paper, poster, etc.Partanen, Kirsi; Valaja, Jarmo and Siljander-Rasi, Hilkka (2013) Feeding value of red clover-grass, Persian clover and common vetch for pigs. In: Løes, Anne-Kristin; Askegaard, Margrethe; Langer, Vibeke; Partanen, Kirsi; Pehme, Sirli; Rasmussen, Ilse A.; Salomon, Eva; Sørensen, Peter; Ullvén, Karin and Wivstad, Maria (Eds.) Organic farming systems as a driver for change, NJF Report, no. 9 (3), pp. 69-70. Johansson, B. and Hessle, A. (2013) Forage legume silage and cold-pressed rapeseed cake for dairy bull calves. In: Løes, Anne-Kristin; Askegaard, Margrethe; Langer, Vibeke; Partanen, Kirsi; Pehme, Sirli; Rasmussen, Ilse A.; Salomon, Eva; Sørensen, Peter; Ullvén, Karin and Wivstad, Maria (Eds.) Organic farming systems as a driver for change, NJF Report, no. 9 (3), pp. 67-68. This list was generated on Thu May 22 15:16:46 2025 CEST. |