Items affiliated to " Slovakia"

Dasko, L'ubomír; Drímal, Jozef; Klimekova, Marta and Urgeová, Eva (2012) Response of organically and conventionally produced potatoes to a controlled attack of a pathogen. Journal of Food and Nutrition Research, 51 (2), pp. 89-95.

Grandi, Giulio; Mantovani, Giorgia; Baltrušis, Paulius; De Marchi, Massimo; Loreto Manuelian, Carmen; Höglund, Johan; Várady, Márian; Komáromyová, Michaela and Righi, Federico (2021) Testing Of Plant Extracts For Anthelmintic Activities With Traditional And New Technologies. Paper at: Organic World Congress 2021, Science Forum: 6th ISOFAR Conference co-organised with INRA, FiBL, Agroecology Europe, TP Organics and ITAB, Rennes, France, 8 - 10 September, 2021. [Completed]

Klimekova, Marta and Lehocka, Zuzana (2006) The effect of three different forecrops on yield height and selected qualitative characters of spring barley cultivated organically in the years 2003 – 2005. Poster at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

Špaček, Martin; Kluvánková, Tatiana; Gežík, Veronika; Baštáková, Stanislava; Štecová, Iveta and Louda, Jiří (2019) Role Board Games as a Tool for Reconfiguration of Innovation Factors in Forest Ecosystem Services Governance. In: Proceedings of TERRAenVISION 2019, 2–7 September 2019, Barcelona, Spain, 30 (1), p. 13.

Wojciechowska-Solis, Julia; Smoluk-Sikorska, Joanna; Śmiglak-Krajewska, Magdalena; Malinowski, Mariusz; Krnáčová, Paulína; Jarossová, Malgorzata; Györéné Kis, Gyöngyi; Zámková, Martina and Rojík, Stanislav (2024) Consumer in the organic food market. Example of the Visegrad countries. CeDeWu, Warszawa.

This list was generated on Sun Jul 27 05:01:17 2025 CEST.