home    about    browse    search    latest    help 
Login | Create Account

Items affiliated to "ITAB - Institut Technique en Agriculture Biologique"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Number of items at this level: 66.

Peer-reviewed and accepted

INRA, INRA and ITAB, ITAB (Eds.) (2013) Recueil des résumés des présentations du colloque DinABio2013. [Book of abstracts of DinABio2013 congress.] . Proceedings of DinABio2013, Tours, France, November 13th-14th, 2013.

Abecassis, Joël; David, Christophe; Fontaine, Laurence; Taupier-Létage, Bruno and Viaux, P. (2008) A multidisciplinary approach to improve the quality of organic wheat-bread chain. Poster at: Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

BECQUET, Stéphane; LE GUILLOU, G.; CHOVELON, Marc and Et al., . (2015) Dossier - Vinification en AB. [Thematic folder - Winemaking in organic farming.] Alter Agri, 1 September 2015 (133), pp. 5-25.

BOUY, Michel; EXPERTON, Catherine and RUAULT, Claire (2015) Des intelligences collectives pour la santé des troupeaux. [Collective intelligences for herd health.] Alter Agri, 1 November 2015 (134), pp. 21-25.

CADILLON, Adeline; LAFON, Aubin; BACHEVILLIER, Yves and Et al., . (2015) Dossier - L'agroforesterie en France : panorama. [Thematic folder - Agroforestry in France: panorama.] Alter Agri, 1 July 2015 (131), pp. 5-25.

Castel, Laurie; Plessix, Segolene; Gaspari, Chloe and WARLOP, FRANCOIS (2019) Concevoir et expérimenter des vergers agroforestiers en Agriculture Biologique (VERtiCAL). [Designing and testing organic agroforestry orchards (Vertical Project).] Innovations Agronomiques, 76, pp. 273-289.

CHABLE, Véronique; SERPOLAY-BESSON, Estelle; REY, Frédéric and Et al., . (2015) Dossier – Sélection, diversité et qualité des produits en AB. [Thematic folder - Selection, diversity and quality of products in organic agriculture.] Alter Agri, 1 March 2015 (130), pp. 5-25.

Charles, Raphael; Wendling, Marina; Büchi, Lucie; Casagrande, Marion; Celette, Florian; Fontaine, Laurence and Jouany, Claire (2017) Les CIMS pour améliorer la productivité en Agriculture Biologique dans les systèmes de culture assolés. Innovations Agronomiques, 62, pp. 131-141.

Dockès , Anne-Charlotte; Boisdon, Isabelle; Experton , Catherine and Fourdin, S. (2013) Creation of innovative tools for the development of organic dairy production in mountain areas. [Mise au point de méthodes et outils innovants pour développer l’élevage laitier biologique en zones de piémont et montagne.] Innovations Agronomiques, 32, pp. 243-257.

Döring, Thomas F.; Bocci, Riccardo; Hitchings, Roger; Howlett, S. A.; Lammerts van Bueren, E.T.; Pautasso, Marco; Raaijmakers, M; Rey, F; Stubsgaard, Anke; Weinhappel, M.; Wilbois, Klaus-Peter; Winkler, Louisa and Wolfe, M S (2012) The organic seed regulations framework in Europe – current status and recommendations for future development. Organic Agriculture, xx, xx-xx. [In Press]

EXPERTON, Catherine; DARTOIS, Sylvie; FRAPPAT, Brigitte and Et al., . (2015) Maîtriser la reproduction des petits ruminants. [Controlling the reproduction of small ruminants.] Alter Agri, 1 July 2015 (132), pp. 22-26.

FERCHAUD, Stéphane; CLOPEAU, Armand; BAILLY, Yoann and et al., . (2016) L'huile essentielle de lavande pour induire la puberté chez la cochette ? [Lavender essential oil to induce puberty to the gilt ?] Alter Agri, 1 March 2016 (136), pp. 24-25.

FONTAINE, L. ; BERNICOT, M.-H. ; ROLLAND, B. and POIRET, L. (2009) Hardy varieties in competition with weeds for sustainable agriculture and especially organic farming. [Des variétés rustiques concurrentes des adventices pour l’agriculture durable, en particulier l’agriculture biologique.] Carrefours de l'Innovation Agronomique, 4, pp. 116-124.

FONTAINE, L. ; du CHEYRON, P. ; MORAND, P. and SKIKERS, S. (2009) Assessing varietal resistances to control common wheat bunt under organic cereal production and soft wheat, in particular. [Evaluer les résistances variétales pour lutter contre la carie commune en production de céréales biologiques en particulier le blé tendre.] Carrefours de l'Innovation Agronomique, 4, pp. 513-518.

Fontaine, Laurence; Rolland, Bernard and Bernicot, Marie-Hélène (2008) Contribution to organic breeding programmes of wheat variety testing in organic farming in France. Poster at: Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

FONTAINE, L.; BONIN, L.; LIEVEN, J.; GARNIER, J.F.; ZAGANIACS, V.; RODRIGUEZ, A. and LEMARIE, P. (2014) OPTIMIZING AND PROMOTING MECHANICAL WEED CONTROL IN ARABLE CROPS. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 311-314.

Fontaine, Laurence; Robin, N.; Bruyère, J. and du CHEYRON, P. (2013) Acting against common bunt: exploration of various control methods. [Agir rapidement pour contenir la carie commune : exploration de diverses méthodes de contrôle.] Innovations Agronomiques, 32, pp. 35-46.

Fourrié, Laetitia; Cresson, Céline; Letailleur, F.; Sautereau, Natacha; Willot, M.; Berthier, C. and Vallas, M. (2013) References for organic farming systems: proposal for an innovative analytical frame. [RefAB : Des références pour les systèmes agricoles biologiques : proposition d’un cadre méthodologique innovant.] Innovations Agronomiques, 32, pp. 271-284.

Garnier, J.F.; Fontaine, Laurence; Lubac, Stanislas and Bouviala, M. (2013) Design and multicriteria evaluation of regionalized test cases in organic crops without animal production. [Conception et évaluation multicritère de cas-types régionalisés en grandes cultures biologiques sans élevage.] Innovations Agronomiques, 32, pp. 109-121.

GRESSIER, Estelle (2016) De la gestion des semences à l'amélioration agro-écologique du système. [From seed management to agro-ecological improvement of the system.] Alter Agri, 1 March 2016 (136), pp. 21-23.

Juin, Hervé; Feuillet, Dalila and Roinsard, Antoine (2014) Nutritional value of organic raw material for poultry. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 291-294.

Kahl, Johannes; Baars, Ton; Bügel, Susanne; Busscher, Nikolaas; Huber, Machteld; Kusche, Daniel; Rembiałkowska, Ewa; Schmid, Otto; Seidel, Kathrin; Taupier-Létage, Bruno; Velimirov, Alberta and Załecka, Aneta (2012) Organic food quality: a framework for concept, definition and evaluation from the European perspective. Journal of the Science of Food and Agriculture, online, - .

Koustis, Kostas; WARLOP, FRANCOIS; Bolinger, Niklaus; Parveaud, Claude-Eric; Steinemann, Beatrice; REY, Frederic; Rodriguez Burruezo, A; Mended Moreira, P and Messmer, Monika (2018) Perspetiva europeia de melhoramento e propagação de macieira em agricultura biológica no âmbito do projeto LIVESEED. [European perspective on the improvement and propagation of apple trees in organic farming under the LIVESEED project.] Poster at: 4o Simpósio Nacional de Fruticultura, Faculdade de Ciências e Tecnologia da Universidade do Algarve, 29-30 November 2018.

Koutis, Kostas; Warlop, Francoise; Bolliger, Niklaus; Parveaud, Claude E.; Steinemann, Beatrice; REY, Frederic; Burruezo, Adrian Rodriguez; Moreira, Pedro Mendes and Messmer, Monika (2018) Perspetiva europeia de melhoramento e propagacao de macieira em agricultura biológica no âmbito do projeto LIVESEED. Poster at: 4º Simpósio Nacional de Fruticultura, Faculdade de Ciências e Tecnologia da Universidade do Algarve, Faro, 29 e 30 de novembro 2018. [Completed]

LEROYER, Joannie (2008) Conférence ISOFAR à Modène : Aspect sanitaire en élevage de vaches laitières. [ISOFAR Conference in Modena: Health Aspects in Dairy Cattle Farming.] Alter Agri, 1 September 2008 (91), p. 9.

MARCHAND, Patrice (2016) L'huile de tournesol, un insecticide naturel ! [Sunflower oil, a natural insecticide!] Alter Agri, 1 March 2016 (136), p. 31.

MARCHAND, Patrice A.; JONIS, Monique; FURET, Arnaud; AVELINE, Nicolas; ISEMBERT, Come; Parveaud, Claude-Eric; Chovelon, Marc; Oste, Sandrine; Gomez, Christelle; Lambion, Jérôme; MOLOT, Bernard; Berthier, C.; Ondet, S.J.; Conseil, Mathieu; Clerc, F; Rey, A.; Navarro, J.F.; Bidault, F.; Maille, E.; Bertrand, C.; Andreu, V.; Treuvey, N.; Pierre, S.P.; Coulon, A.; Chaput, C.; Arufat, A.; Brunet, J.L.; Belzunces, L.; Bonafos, R.; Guillet, B.; Tournant, Ludovic and Larrieu, J.F. (2014) Évaluation des caractéristiques et de l’intérêt agronomique de préparations simples de plantes, pour des productions fruitières, légumières et viticoles économes en intrants. [Evaluation of characteristics and agronomic interest of simple herbal preparations for protection of, fruit, vegetable and grape, production.] Innovations Agronomiques, 34, pp. 83-96.

Messmer, Monika; Schäfer, Freya; Raaijmakers, Maaike; Rey, Frédéric; Chable, Véronique; Nuijten, Edwin; Lammerts van Bueren, Edith; Mendes-Moreira, Pedro; Bocci, Riccardo; Drexler, Dora; Padel, Susanne; Zanoli, Raffaele; Fuss, Alexandra and Moeskops, Bram (2018) LIVESEED boosting organic seed and plant breeding across Europe. In: Proceedings of the DIVERSIFOOD Congress 2018, "Cultivating Diversity and Food Quality", 12-12 December 2018, Rennes, France, p. 95.

NAËL, Maëla (2015) Dossier – La recherche en AB en Europe. [Thematic folder - Research in organic agriculture in Europe.] Alter Agri, 1 July 2015 (132), pp. 5-13.

Parveaud, Claude-Eric (2016) Quelles alternatives au cuivre ? Bilan du projet européen CO-FREE. [Which alternatives to copper ? Report of CO-FREE european project.] Keynote presentation at: Journées PNPP Substances naturelles en production végétale, Paris, 26-27 Avril 2016.

PARVEAUD, Claude-Eric (2015) Fruits bio: quoi de neuf côté recherche? [Organic fruit: what's new in research?] AlterAgri, 1 September 2015 (133), pp. 26-28.

{Tool} Fiche technique : Hoplocampe du pommier en AB. [Technical factsheet: Apple sawfly in organic apple production.] Creator(s): Parveaud, Claude-Eric; Brenner, Johanna; Stoeffel, Antoine; Corroyer, Natahalie; Tournant, Ludovic and Navarro, Jean-Michel. Issuing Organisation(s): GRAB, ITAB. (2016)

{Tool} Fiche technique : Anthonome du pommier en AB. [Technical factsheet: Apple blossom weevil in organic farming.] Creator(s): Parveaud, Claude-Eric; Brenner, Johanna; Stoeffel, Antoine; Corroyer, Nathalie; Tournant, Ludovic; Navarro, Jean-Michel; Gandubert, Benjamin; Le Maguet, Jean and Albert, Laurence. Issuing Organisation(s): GRAB, ITAB. (2016)

Pavie, Jérome; Chambaut, H.; Madeline, L. and Experton, Catherine (2013) Assessment and comparisons of the environmental, economic and social performances of organic and conventional cattle systems. [Evaluations et comparaisons des performances environnementales, économiques et sociales des systèmes bovins biologiques et conventionnels dans le cadre du projet CedABio.] Innovations Agronomiques, 30, pp. 27-40.

PRIEUR, Loïc (2016) Gestion des adventices : essais de faux-semis. [Weed control : false seed bed trials.] Alter Agri, 1 March 2016 (136), pp. 26-28.

Rey, F; Sinoir, N.; Wohrer, J.; Touret, C. and Mazollier, C. (2013) State of organic seeds in France. [Semences biologiques en France : quelles pratiques, quelles attentes ?] Innovations Agronomiques, 32, pp. 413-425.

Roinsard, Antoine; Bordeaux, Célia; Lubac, Stanislas; Brachet, Mathilde; Germain, Karine and Juin, Hervé (2016) Valorisation de matières premières locales pour l’alimentation des poulets en agriculture biologique. [100 % organic local feed for organic broilers.] TeMA, 40, pp. 23-31.

Rolland, Bernard; Fontaine, Laurence; Maillard, Aurélie and Oury, François-Xavier (2014) From selection to cultivation with the support of all stakeholders: first registration in France of two bread wheat varieties after VCU in organic farming system. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 303-306.

Schmitt, Annegret; Scherf, Andrea; Mazzotta, S; Kühne, Stefan; Pertot, Ilaria; Köhl, Jürgen; Markellou, Emilia; Andrivon, Didier; Pellé, R; Bousseau, M; Chauvin, J-E; Thiéry, D; Delière, Laurent; Kowalska, Jolanta; Parveaud, Claude-Eric; Petit, Audrey; Giovinazzo, Robert; Brenner, Johanna; Kelderer, Markus; Lammerts van Bueren, E.T.; Bruns, Christian; Finckh, Maria R.; Kleinhenz, Benno; Smith, Jo; Simon-Levert, A; Pujos, P.; Trapman, Marc; Stark, J; van Cutsem, P; Neerakkal, S; Kleeberg, Hubertus; Peters, Arne and Tamm, Lucius (2017) CO-FREE Alternative Test Products for Copper Reduction in Agriculture. In: Deising, HB; Fraaije, B; Mehl, A; Oerke, EC; Sierotzki, H and Stammler, G (Eds.) Modern Fungicides and Antifungal Compounds. Deutsche Phytomedi-zinische Gesellschaft, Braunschweig, pp. 267-272.

VEDIE, H. ; BERRY, D. ; LECLERC, B. ; GREBERT, D. and LHOTE, J-M. (2009) Multi-site study of a new approach to farm work within the framework of organic vegetable production: permanent crop beds. [Etude multi-site d’une nouvelle approche du travail du sol en maraîchage biologique : les planches permanentes.] Carrefours de l'Innovation Agronomique, 4, pp. 33-38.

VIAUX, P. ; TAUPIER-LETAGE, B. and ABECASSIS, J. (2009) Managing the necessary cross-disciplinary approach to organic farming research programmes: example of an organic bread programme. [Comment gérer la nécessaire approche pluridisciplinaire et transversale des programmes de recherche en agriculture biologique ? L’exemple du programme « pain bio ».] Carrefours de l'Innovation Agronomique, 4, pp. 183-196.

Vindras-Fouillet, Camille; Ranke, O.; Anglade, Jean-Pierre; Taupier-Létage, Bruno; Chable, Véronique and Goldringer, I. (2014) Sensory Analyses and Nutritional Qualities of Hand-Made Breads with Organic Grown Wheat Bread Populations. Food and Nutrition Sciences, 5, pp. 1860-1874.

Not peer-reviewed

Diversifood (editor): Rey, Frederic and Chable, Véronique (Eds.) (2018) Innovative approaches to embed diversity in food systems: DIVERSFOOD outcomes from field to plate. Diversifood Booklets, no. #6. ITAB.

Østergård, H. and Fontaine, L. (Eds.) (2006) Cereal crop diversity: Implications for production and products. ITAB, Paris. Proceedings of COST SUSVAR workshop, La Besse, Paris (FR), 12-15 Jun 2006.

Andersen, Regine; Bocci, Riccardo; Howlett, Sally; Pearce, Bruce; Dunsire, Gaina; Rey, Frederic; Nuijten, E.; Andersen, Rikke Thomle; Pedersen, Tove Mariegaard; Miceli, F. and Slabe, Anamarija (editor): Pedersen, Tove Mariegaard and Rey, Frederic (Eds.) (2016) Breeding for diversity – political implications and new pathways for the future. .

Bocci, Riccardo; Andersen, Regine; Bartha, Béla; Platzer, Emil and Rivière, Pierre (editor): Rey, Frederic (Ed.) (2019) Promoting an Enabling Environnement for Agrobiodiversity in Europe. Diversifood Booklets, no. 4. INRA.

Bressoud, miss Frédérique and Parès, miss Laure (2003) Gestion des apports organiques en systèmes de culture maraîchers sous abri. [Organic Input management for green house farming systems.] Paper at: journées nationales de l'ITAB, Perpignan, novembre 2003. [Unpublished]

Castel, Laurie; Warlop, Francois; Ronzon, Julien; Poliakoff, Hélène and Fourrié, Laetitia (2015) Vertical project : designing fruit agroforestry systems for a renewed horticulture. Poster at: INNOHORT 2015, Avignon, France, 8-12 June 2015.

Costanzo, Ambrogio; Seroplay, Ester and Rey, Frederic (editor): Rey, Frederic (Ed.) (2019) A guide to participatory experiments with underutilised genetic resources. Diversifood Booklet, no. #2. ITAB.

Experton, Catherine (2018) Dissemination Plan of the Core Organic project MIX-ENABLE. ITAB .

fontaine, L.; fourrié, L.; Garnier, J.F.; Colomb, B.; Carof, M. and Aveline, A. (2014) KNOWING, CHARACTERIZING AND ASSESSING SYSTEMS OF ORGANIC CROP ROTATIONS. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 315-318.

FONTAINE, Laurence (2007) Carie du blé : agir avant qu'il ne soit trop tard. Cahier Technique, Grandes Cultures, ITAB .

Fuss, Alexandra; Kovács, Tina; Mariegaard Pedersen, Tove; Raaijmakers, Maaike; Schäfer, Freya; Gatzert, Xenia; Brühl, Katharina; Petitti, Matteo and Bocci, Riccardo (editor): Petitti, Matteo; Bocci, Riccardo; Moeskops, Bram; Fuss, Alexandra and Messmer, Monika (Eds.) (2018) How to implement the organic regulation to increase production & use of organic seed. Policy recommendations for national and regional authorities. IFOAM EU, SEGES, ÖMKI, ITAB, FiBL, Rete Semi Rurali, IUNG and AEGILOPS .

Goldringer, Isabelle and Rivière, Pierre (editor): REY, Frederic; Goldringer, Isabelle and Rivière, Pierre (Eds.) (2018) Methods and Tools for decentralized on farm breeding. Booklet, no. 3. Diversifood .

Jonis, Monique; Stolz, Hanna; Schmid, Otto; Hofmann, Uwe and Trioli, Gianni (2008) Analysis of organic wine market needs. Paper at: IFOAM OWC 2008, Modena, Italy, 18-20 June 2008. [Submitted]

Le Grumelec, Simon (2019) Gestion des virus sur plants de pomme de terre en Agriculture Biologique. [Virus management on seed potatoes in Organic Agriculture.] Masters thesis, ITAB (Institut de l’Agriculture et de l'Alimentation Biologique)
Ecole Supérieure d'Agriculture d'Angers . . [Completed]

MARCHAND, Patrice A. (2013) Basic substances: a new opportunity for approval copper at EC phytopharmaceutical regulation 1107/2009. [Grundstoffe: eine neue Chance für die Genehmigung Kupfer bei Pflanzenschutzmitteln EG Verordnung 1107/2009.] Keynote presentation at: Kupfer als Pflanzenschutzmittel, BERLIN, Dec. 5 2013. [In Press]

MOLOT, Bernard and GAIMON, Cyril (2004) REDUCTION DES APPORTS CUPRIQUES EN VITICULTURE BIOLOGIQUE:ETUDE DU LESSIVAGE FOLIAIRE SOUS SIMULATEUR DE PLUIE;. [COPPER REDUCTION IN ORGANIC VITICULTURE: STUDY OF COPPER WASH-OFF ON LEAVES UNDER RAIN SIMULATOR.] Paper at: Entretiens Viti-Vinicoles Rhône-Méditerranée, 30-ROQUEMAURE, 01/04/2004. [In Press]

Niggli, Urs; Conder, Malgorzarta; Wilbois, Klaus-Peter and et, al. (2016) OK-Net Arable: State of the art research results and best practices – Task 3.1: D 3.1. OK-Net Arable review Meeting, IFOAM EU, Brussels, November 3, 2016. [Completed]

Niggli, Urs; Schmidt, Jennifer; Watson, Christine; Kriipsalu, Mait; Shanskiy, Merrit; Barberi, Paolo; Kowalska, Jolanta; Schmitt, Annegret; Daniel, Claudia; Wenthe, Ulla; Conder, Malgorzarta; Wohlfahrt, Jens; Schild, Marion; Dierauer, Hansueli; Krauss, Maike; Moeskops, Bram; Padel, Susanne; Micheloni, Cristina; Constanzo, Ambrogio; Thonar, Cécile and Wilbois, Klaus-Peter (2016) Organic Knowledge Network Arable - D.3.1 State-of-the-art research results and best practices. Research Institute of Organic Agriculture FiBL , Frick.

Oudet, Noëllie (2009) Fruits and Vegetable environmental impacts - Life Cycle Assessment. Paper at: Journées Techniques Fruits et Légumes Biologiques, Paris, 8 & 9 décembre 2009. [Completed]

Rey, F.; Drexler, D.; Bocci, R.; Oehen, B.; Constanzo, A.; Goldringer, I.; Padel, S. and Chable, V. (2018) Cultivating diversity and food quality. Proceedings of Diversifood EU Forum, Brussels, 11 April 2018. .

Rey, Frederic; Chable, Véronique; Nuijten, Edwin; Rossi, Adanella; Oehen, Bernadette; Padel, Susanne and Andersen, Regine (editor): Rey, Frédéric and Chable, Véronique (Eds.) (2018) Innovative approaches to embed diversity in food systems: DIVERSFOOD outcomes from field to plate. Booklet #6. DIVERSIFOOD Project .

REY, Frederic and HAZARD, Laurent (2014) Community-based management of cultivated biodiversity - A French initiative on forage crops to design agro-ecological systems. [Gérer collectivement la biodiversité cultivée.] Paper at: IFOAM Organic World Congress 2014, Istanbul, Turkey, 13-15 October 2014. [Completed]

Sautereau, Natacha; Fourrié, Laetitia; Experton, Catherine; Cresson, Céline; Mundler, P.; Bellon, Stéphane; Le Tailleur, F.; Garnier, J.F.; Dumontier , A. and Willot , M. (2012) Co-Designing an organic framework: the ”REF’AB” Project in France. Paper at: 10th European ISFA Symposium (International Farming System Association), Aarhus, Denmark, 1-4 July 2012.

Serpolay, Estelle; Nuijten, Edwin; Rossi, Adanella and Chable, Véronique (editor): Rey, Frederic (Ed.) (2018) Toolkit to foster multi-actor research on agrobiodiversity. Booklet, no. 1. Diversifood.

This list was generated on Sun Jul 5 02:01:02 2020 CEST.