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Items affiliated to "Food and Agriculture Organisation FAO"

Group by: No Grouping | Authors | Refereed | Document Language | EPrint Type
Number of items at this level: 22.

Journal paper

Gattinger, Andreas; Müller, Adrian; Haeni, Matthias; Skinner, Colin; Fließbach, Andreas; Buchmann, Nina; Mäder, Paul; Stolze, Matthias; Smith, Pete; El-Hage Scialabbad, Nadja and Niggli, Urs (2013) Reply to Leifeld et al.: Enhanced top soil carbon stocks under organic farming is not equated with climate change mitigation. PNAS, 110 (11), E985.

Gattinger, Andreas; Müller, Adrian; Haeni, Matthias; Skinner, Collin; Fliessbach, Andreas; Buchmann, Nina; Mäder, Paul; Stolze, Matthias; Smith, Pete; El-Hage Scialabba, Nadia and Niggli, Urs (2012) Enhanced top soil carbon stocks under organic farming. Proceedings of the National Academy of Sciences - PNAS, 109 (44), pp. 18226-18231.

Grovermann, Christian; Wossen, Tesfamicheal; Müller, Adrian and Nichterlein, Karin (2019) Eco-efficiency and agricultural innovation systems in developing countries: Evidence from macro-level analysis. PlosONE, 14 (4), e0214115.

Hadjikakou, M.; Bowles, N.; Geyik, O.; Conijn, J.G.; Mogollón, J.M.; Bodirsky, B.L.; Müller, A.; Weindl, I.; Moallemi, E.A.; Shaikh, M.A.; Damerau, K.; Davis, K.F.; Pfister, S.; Springmann, M.; Clark, M.; Metson, G.S.; Röös, E.; Bajzelj, B.; Graham, N.T.; Wisser, D.; Doelman, J.C.; Deppermann, A.; Theurl, M.C.; Pradhan, P.; Stevanovic, M.; Lauk, C.; Chang, J.; Heck, V.; Ercin, E.; Peng, L.; Springer, N.P.; Bouwman, A.F.; Morais, T.G.; Valin, H.; Mason-D'Croz, D.; Erb, K.-H.; Popp, M.A.; Herrero, M.; Dumas, P.; Zhang, X.; Searchinger, T. and Bryan, B.A. (2023) Mitigating risk of exceeding environmental limits requires ambitious food system interventions. Preprint, x, xx-xx. [Submitted]

Working paper

Commins, Ken (2004) Overview of Current Status of Standards and Conformity Assessment Systems. Working paper, UNCTAD / IFOAM / FAO, INTERNATIONAL TASK FORCE ON HARMONIZATION AND EQUIVALENCE IN ORGANIC AGRICULTURE . [Unpublished]

Wynen, Els (2004) Impact of organic guarantee systems on production and trade in organic products. Working paper, UNCTAD / IFOAM / FAO, International Task Force on Harmonization and Equivalence . [Unpublished]

Conference paper, poster, etc.

Brandt, Dr Kirsten (2007) Organic Agriculture and Food Utilization. Paper at: Organic Agriculture and Food Security, FAO, Rome, 3-5 May.

de Porras Acuna, Miguel Angel (2019) Workshop "The Contribution of Organic Agriculture to the SDGs: Scientific evidence from comparative research". Workshop at: The Contribution of Organic Agriculture to the SDGs: Scientific evidence from comparative research, Brussels, February 26, 2019. [Completed]

Fließbach, A.; Mäder, P.; Dioup, A.; Hepperly, P.; Luttikholt, L.; Scialabba, N. and Niggli, U. (2009) Mitigation and Adaptation Strategies – Organic Agriculture. Poster at: 21st Session of the FAO Committee on Agriculture, Rome, April 22-25, 2009. [Unpublished]

Mouret, J.C.; Hammond, R.; Dreyfus, F.; Desclaux, D.; Marnotte, P. and Mesléard, F. (2004) An integrated study of the development of organic rice cultivation in the Camargue (France)-. Paper at: International Conference on Challenges and Opportunities for Sustainable Rice-Based Production Systems., Torino, 13-15 Sept 2004.

Pugesgaard, S.; Dalgaard, T.; Jørgensen, U.; Olesen, J.E.; Møller, H. and Jensen, E.S. (2008) Can on-farm bioenergy production make organic farming more sustainable? - A model for energy balance, nitrogen losses, and green house gas emissions in a 1000 ha energy catchment with organic dairy farming and integrated bioenergy production. Poster at: FAO Workshop on Organic Agriculture and Climate Change. , Modena, Italy., June 18 2008.

Santucci, Fabio Maria (2008) Organic farming for Syria: option or necessity? Speech at: The contribution of agriculture to economic reforms in Syria, Damascus - Syria, July 1-2, 2008.

Proceedings

Lammerts van Bueren, Edith; Ranganathan, Radha and Sorensen, Neil (Eds.) (2004) Proceedings of the First World Conference on Organic Seed. . Proceedings of First World Conference on Organic Seed - Challenges and Opportunities for Organic Agriculture and the Seed Industry, Rome, 05.07.2004 - 07.07.2004.

Report

FAO (Ed.) (2011) Organic agriculture and climate change mitigation - A report of the Round Table on Organic Agriculture and Climate Change. Food and Agriculture Organization of the United Nations (FAO) , Natural Resources Management and Environment Department, Rome, Italy.

El Hage, Nadia (2012) Guidelines for Sustainability Assessment in Food and Agriculture. Food and Agriculture Organisation of the United Nations, Rome.

Meinshausen, Florentine; Vergara, Alejandra and Santillan, Veronica (2024) Informe final sobre las implicaciones del reglamento orgánico (UE) 2018/848 en Ecuador. Research Institute for Organic Agriculture FiBL FiBL, CH-Frick .

Müller, A.; Leippert, F.; Lichtenegger, M. and Herren, M. (2019) Submission for Koronivia joint work on agriculture (KJWA) on topics 2(b) and 2(c) for SBI/SBSTA 50. KJWA Technical Input. Biovision and FiBL .

Report chapter

Gattinger, Andreas; Müller, Adrian; Häni, Matthias; Oehen, Bernadette; Stolze, Matthias and Niggli, Urs (2011) Soil carbon sequestration of organic crop and livestock systems and potential for accreditation by carbon markets. In: Organic agriculture and climate change mitigation - A report of the Round Table on Organic Agriculture and Climate Change . Food and Agriculture Organization of the United Nations (FAO) , Natural Resources Management and Environment Department, Rome, Italy, chapter 2, pp. 10-31.

Book

Leippert, Fabio; Darmaun, Maryline; Bernoux, Martial; Mpheshea, Molefi; with contribution, by; Müller, A.; Geck, M.; Herren, M.; Irungu, W.; Nyasimi, M.; Sene, J. M.; Sow, M.; Sylla, I. and Termote, C. (2020) The potential of agroecology to build climate-resilient livelihoods and food systems. Food and Agriculture Organization of the United Nations FAO and Biovision, Rome, Italy.

Liu, Pascal; Byers, Alice and Giovannucci, Daniele. (2008) Value-adding Standards in the North American Food Market - Trade Opportunities in Certified Products for Developing Countries. FAO Rome.

Book chapter

Izac, A.-M.; Egelyng, H.; Ferreira, G.; Duthie, D.; Hubert, B.; Louwaars, N. and al., et (2009) Options for enabling policies and regulatory environments. In: McIntyre, B.D.; Herren, H. and Watson, R.T. (Eds.) Agriculture at a Crossroads. Volume I: The Global Report - International Assessment of Agricultural Knowledge Science and Technology for Development. Island Press, chapter 7.

Knickel, Karlheinz; Münchhausen, von, Susanne; Vilija, Girgzdiene and Virgilius, Skulskis (2016) Managing growth in higher value food chains. In: Tanic, Stjepan (Ed.) Enhancing efficiency and inclusiveness of agri-food chains in Eastern Europe and Central Asia. Food and Agriculture Organization of the United Nations (FAO), Rome, pp. 95-110.

This list was generated on Thu Apr 18 17:01:13 2024 CEST.